Who are we?
Degree Brewing is a family run consultancy based in rural
Herefordshire. We are specialists in providing Food Safety
advice for the Food & Beverage Industry. We also assist
with HACCP planning for small brewers.
Where do we operate?
We have particular specialisms in the alcoholic beverages
industries including Brewing and Cider Making. We also have
experience of Wine Making (including fortification) and Distilling.
We build partnerships with smaller companies that need help in
Quality Systems and Food Safety where the expense of a whole Quality
Department, or even just a Technical Manager, is prohibitive. We operate mainly in the United
Take a look at our FAQ page
for some of the help we can offer.
What we can offer you
- HACCP Studies and Food Safety reviews. There is a
legal requirement to ensure that your products are safe for the
consumer and we can help with this.
- Quality Management Systems. We can help you implement
a Quality Management System [QMS] that meets a particular
standard such as ISO22000, ISO9001:2008 or BRC ver 5.
- Auditing. Being audited by a customer or to meet as
standard? We can help ensure that you're ready. From
a compliant and robust Internal Audit schedule to a one off gap
analysis. We're here to help.
- Hygiene and CIP. Got a problem with Microbiology
results? We can validate and verify all your CIP systems
to ensure that they can be relied on to work every time.
- SOP Writing. Have you got written systems or work?
Do you need them? We can help you write Standard Operating
Procedures [SOP] that work for your business.
Beer is a natural product. Ensure that your ingredients are
It is in your interest to ensure that your beer is safe, legal
and of high quality.